Nestled in Ware Shoals, South Carolina, Grimshaw Farms is a 180-acre family-run livestock operation dedicated to producing high-quality, pasture-raised lamb. We specialize in Katahdin hair sheep, a resilient breed known for its exceptional meat flavor and natural ability to thrive without the need for shearing. By focusing on sustainable, pasture-based farming, we ensure our sheep are raised in a way that prioritizes both their well-being and the quality of the meat we provide.
At Grimshaw Farms, we take pride in being part of the Certified SC Grown program—a collaborative effort between local farmers, processors, retailers, and the South Carolina Department of Agriculture. This certification guarantees that our lamb is raised right here in the Palmetto State, offering customers a fresher, more flavorful product while directly supporting South Carolina’s farming community. When you choose Certified SC Grown, you’re not just buying local—you’re investing in quality, sustainability, and the future of agriculture in our state.
At Grimshaw Farms, we believe in working with nature, not against it. Our pastures thrive under a minimal tillage approach, preserving soil health while growing the lush forage that nourishes our flock. Through rotational grazing, we create a natural balance between the land, the livestock, and the food we produce. The result? Wholesome, pasture-raised lamb—better for you, better for the environment, and a testament to responsible farming.
Lamb is incredibly tender, flavorful, and surprisingly versatile. From slow-roasted leg of lamb to juicy grilled chops, the possibilities are endless—and more delicious than you’d expect!
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